Consider statements about plant biology: 1. The root hair zone is the primary area for water absorption. 2. The zone of elongation is responsible for cell division. 3. The root cap protects the apical meristem. Which are correct? MCQ with Answer and Explanation

Consider statements about plant biology: 1. The root hair zone is the primary area for water absorption. 2. The zone of elongation is responsible for cell division. 3. The root cap protects the apical meristem. Which are correct?
A. 1 and 2 only
B. 1 and 3 only
C. 2 and 3 only
D. 1, 2 and 3
Answer: Option B
Solution (By JKExamLibrary)
The root is divided into zones. The root hair zone contains epidermal extensions (root hairs) that vastly increase surface area, making it the primary region for water and mineral absorption. The zone of cell division (meristematic zone) is at the very tip, where active mitosis occurs; the zone of elongation is where cells expand in length, pushing the root tip forward. The root cap is a thimble-like structure protecting the delicate apical meristem as it pushes through soil. Thus, statements 1 and 3 are correct.

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Pellagra is a disease characterized by the '4 Ds': dermatitis, diarrhea, dementia, and death. It is caused by the deficiency of:
A. Vitamin B2 (Riboflavin)
B. Vitamin B12 (Cobalamin)
C. Vitamin B3 (Niacin)
D. Vitamin B1 (Thiamine)

Correct Answer: Option C


Explanation:
Pellagra is caused by a severe deficiency of Vitamin B3 (Niacin) or its precursor, the amino acid tryptophan. The classic symptoms are the '4 Ds': dermatitis (symmetrical, pigmented rash on sun-exposed skin), diarrhea, dementia (neurological symptoms), and eventually death if untreated. It is historically associated with diets heavily reliant on untreated corn (maize), which has low bioavailable niacin and tryptophan.

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Tocopherol is the chemical name of which vitamin?
A. Vitamin A
B. Vitamin E
C. Vitamin B₁₂
D. Vitamin K

Correct Answer: Option B


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Vitamin E is a group of tocopherols and tocotrienols, acting as fat-soluble antioxidants. They protect cell membranes from oxidative damage. Deficiency is rare but can cause hemolytic anemia and neurological problems.

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In a food chain, the trophic level with the greatest amount of energy is:
A. Tertiary consumers
B. Primary consumers
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Correct Answer: Option C


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