In India, the cropping season from November to March/April is known as:
A. Rabi
B. Monsoon
C. Zaid
D. Kharif
Answer: Option A
Solution (By JKExamLibrary)
Rabi season (November to March/April) is the winter cropping season. Crops like wheat, gram, mustard, and barley are sown in October-December and harvested in April-June.
Explanation:
Bio-fertilizers contain living microorganisms that enhance nutrient supply to plants, like Rhizobium for nitrogen fixation and Phosphate-solubilizing bacteria.
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