The specific heat capacity of a substance is defined as the amount of heat required to:
A. Melt 1 kg of the substance at its melting point
B. Vaporize 1 kg of the substance at its boiling point
C. Raise the temperature of 1 g of the substance by 1°C
D. Raise the temperature of 1 kg of the substance by 1°C
Answer: Option D
Solution (By JKExamLibrary)
Specific heat capacity c is defined as heat required to raise temperature of unit mass (1 kg in SI) by 1°C (or 1 K). Formula: Q = mcΔT. Option D describes specific heat in cgs units (cal/g°C), but SI definition uses kg. Options A and C describe latent heats. Memory aid: 'Specific heat = per kg per degree'. This precise definition is crucial for calorimetry problems. Competitive exams often test unit awareness (kg vs g) to distinguish careful students. Always note the mass unit in the definition context.
Explanation:
v_e = √(2GM/R): depends on planet's M and R, independent of projectile mass or launch direction. Memory tip: 'v_e ∝ √(M/R); property of planet, not projectile'. Gravitation concept frequently tested in competitive exams.
No comments yet. Be the first to start the discussion!